Hawaiian-Irish Hazelnut Coffee
Classic hazelnut – with a hint of island flavor!
This nutty concoction features the sweet finish of Irish cream.
Prep Time: 5 minutes
Cook Time: 5 minutes
Yield: 1 serving
• 1 cup freshly brewed hot
Lava Lei Coffee (any blend)
• 1 teaspoon Hazelnut Torani Syrup
• 3 tablespoons Irish Cream Torani Syrup (generic brand is also fine)
Stir well and enjoy!